At the farm. (food, week of 8.19.13)
The farm at my children’s school, brain child of the inimitable Tony Geraci, is truly a wonder. It is a working farm located on campus at a public elementary school in the middle of Memphis, and it...
View ArticleIn praise of epic failure.
As the final exercise in Tina Seelig’s Crash Course in Creativity, participants were asked to create failure resumes. Yep, a resume of all your worst outcomes. “That will be easy,” I thought, as I...
View ArticleHey, dude, where’s my menu?
Hey, dude, I’m on vacation! But not to fear, here’s a story I posted last summer complete with a menu that takes full advantage of what’s at the market right now, pick of the season. happy week....
View ArticleBlackberry summer.
My mother's parents were farmers, and their farm had everything from peanuts to peaches. They also had blackberry bushes, the harvest of which was my mother's least favorite activity. My mother had...
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